|
40
|
0
|
Personal cleanliness |
No |
No
|
No |
2-303.11 Prohibition - Jewelry (C) - While preparing food/handling clean utensils and equipment, food employees may not wear jewelry on their arms and hands. Observed a few employees with watches. |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
Yes
|
No |
4-501.11 Good Repair and Proper Adjustment - Equipment (C) - Equipment shall be in good repair/proper adjustment. Dish machine is currently out of order and scheduled for repair. Walk in freezer has significant ice build up due to a missing seal on door. Per PIC, seal has been ordered and work order is in place for repair. |
|
49
|
0.50
|
Non-food contact surfaces clean |
No |
Yes
|
No |
4-601.11 (B) and (C) Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils (C) - Nonfood contact surfaces shall be maintained clean. Minor cleaning needed of gaskets in 2 door upright cooler (back of kitchen). Work to mitigate ice buildup in walk in freezer to facilitate cleaning. |
|
55
|
0
|
Physical facilities installed, maintained & clean |
No |
Yes
|
No |
6-501.12 Cleaning, Frequency and Restrictions (C)-Facility shall be cleaned as often as necessary to maintain clean. Additional cleaning needed in walk in freezer once ice buildup is removed. |