|
5
|
0
|
Procedures for responding to vomiting & diarrheal events |
Yes |
No
|
No |
General Comment:
2-501.11 A food establishment shall have written procedures for employees to follow when responding to vomiting or diarrheal events. -Pf - Observed the facility without V&D plan onsite. CDI- PIC provides the plan at the time of inspection. -0 pts-
For more information please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation |
|
47
|
1
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
Yes
|
No |
REPEAT
4-202.16 Nonfood-Contact Surfaces (C) - Observed microwaves in the communities in need of cleaning all around the drawer and all the way back. Keep clean. -1 pts- |