|
16
|
0
|
Food-contact surfaces: cleaned & sanitized |
Yes |
No
|
No |
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf. Observed multiple plastic hotel pans being stored as clean with visible sticker reside left on. Observed plates at steamwell for service visibly soiled with food debris. CDI - PIC removed sticker residue on plastic hotel pans before placing back into dish pit to be recleaned. Plates were placed in dish pit to be recleaned.
For more information, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: Sanitizing Solutions - https://youtu.be/ykP2mr9CtRg , How to Test Sanitizer https://youtu.be/y0SjmnabFaY , and Cleaning and Sanitizing Food Contact Surfaces https://youtu.be/av1Rbh-lh08 . |
|
23
|
1.50
|
Proper date marking & disposition |
Yes |
Yes
|
No |
3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P Observed container of tuna salad prepared on premises on 6/20 daring a discard date of 6/27, one day longer than allotted. CDI - Allowed PIC to change discard date since food was properly labeled with preparation date and was still within acceptable usage window. Repeat. No point escalation today as there was no other food items improperly labeled within facility.
For more information, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Date Marking Food Safely https://youtu.be/BOPsSNUajYs . |
|
37
|
0
|
Food properly labeled: original container |
No |
No
|
No |
3-302.12 Label all working containers of food (oils, spices, salts, flour, sugar) except food that is easy to identify such as dry pasta. Observed bins of sugar and flour in back storage area not baring label indicating its contents. PIC stated the labels recently fell off after bins had been cleaned. EHS advised PIC to relabel containers. |