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Stokes County Health Dept
Public Health Inspections
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Premises Information

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NameWENDY'S #0427
Address723 SOUTH MAIN STREET
 
City/State/ZIP
KING NC 27021
Premise Type1 - Restaurant
CountyStokes
Inspection Date 3/23/2026
Final Score @ Grade
99 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
16 0 Food-contact surfaces: cleaned & sanitized No No No 4-602.11 Equipment Food-Contact Surfaces and Utensils-Frequency - C - Ice machine has some mold growth on the top, inside. Follow manufacturer’s instructions to clean and sanitize at a frequency to preclude the accumulation of soil and mold.
28 0 Toxic substances properly identified stored & used Yes No No 7-102.11 Common Name-Working Containers - Pf - Two quat sanitizer buckets were not labeled. Working containers used for storing poisonous or toxic materials such as cleaners and sanitizers taken from bulk supplies shall be clearly and individually identified with the common name of the material. (CDI - Buckets were properly labeled)
39 0 Contamination prevented during food preparation, storage & display No No No 3-307.11 Miscellaneous Sources of Contamination - C - Ice is building up on boxes in the walk-in freezer due to the condensation leaking onto products. Food shall be protected from all sources of contamination.
44 0.50 Utensils, equipment & linens: properly stored, dried & handled No Yes No 4-901.11 Equipment and Utensils, Air-Drying Required - C - Clean dishes were stacked without air-drying. After cleaning and sanitizing, equipment and utensils shall be air-dried or used after adequate draining before contact with food, and may not be cloth dried unless they have been air-dried and need polishing.
47 0.50 Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used No No No 4-501.11 Good Repair and Proper Adjustment-Equipment - C - Walk-in freezer is leaking condensation and causing ice to build-up on the floor and food product boxes. Wire racks in the reach-in freezer are rusted and chipping paint Equipment shall be maintained in good repair and components such as doors, seals, hinges, fasteners, and kick plates shall be kept intact, tight, and adjusted in accordance with manufacturer's specifications.
54 0 Garbage & refuse properly disposed; facilities maintained No No No 5-501.116 Cleaning Receptacles - C - Trash dumpster has a heavy accumulation of grease and food debris. Replace or have waste management company clean dumpsters. Soiled receptacles and waste handling units for refuse, recyclables, and returnables shall be cleaned at a frequency necessary to prevent them from developing a buildup of soil or becoming attractants for insects and rodents.
55 0 Physical facilities installed, maintained & clean No No No 6-501.12 Cleaning, Frequency and Restrictions - C - Floors need general cleaning under the drink machine and other equipment in the drive through. Physical facilities shall be cleaned as often as necessary to keep them clean.