|
2
|
0
|
Certified Food Protection Manager |
No |
No
|
No |
2-102.12 (A) Certified Food Protection Manager (C) - Person in charge does not have a food safety certification to qualify as a CFPM. Time period of 210 days allowed from date of permit issuance to obtain certification without penalty. |
|
45
|
0.50
|
Single-use & single-service articles: properly stored & used |
No |
No
|
No |
4-903.12 Single service may not be stored in locker rooms, toilet rooms, garbage rooms, mechanical rooms, under sewer lines not shielded, under leaking water lines, under open stairwells, or under other sources of contamination. |