|
6
|
0
|
Proper eating, tasting, drinking or tobacco use |
No |
No
|
No |
2-401.11 Eating, Drinking, or Using Tobacco (C) Observed employee vaping at register. No smoking including vaping allowed in food establishments. -0- |
|
28
|
1
|
Toxic substances properly identified stored & used |
Yes |
No
|
No |
7-204.11 Sanitizers, Criteria - Chemicals (P) Observed quat sanitizer in spray bottle over 200-300ppm. Maintain quat sanitizer per manufacturing instructions. CDI: quat sanitizer was fixed and is reading 300ppm. -1- |
|
40
|
0
|
Personal cleanliness |
No |
No
|
No |
2-402.11 Effectiveness - Hair Restraints (C) Observed food handler employee making food with no hair restraint. Ensure food handlers have hair restraints when handling food. -0- |