|
36
|
0.50
|
Thermometers provided & accurate |
Yes |
No
|
No |
4-302.12 Food Temperature Measuring Devices (Pf) No stem type thermometer provided. Must have a stem type thermometer to test food temperatures. CDI: EHS provided a thermometer |
|
48
|
0.50
|
Warewashing facilities: installed, maintained & used; test strips |
Yes |
No
|
No |
4-302.14 Sanitizing Solutions, Testing Devices (Pf) No quaternary ammonia test papers were provided in the produce area. Must have test papers to test sanitizer strength. CDI: test papers were provided by the meat department. |