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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

Return to Inspections
NameGOURMAND
Address4425 SHARON RD
STE S120
City/State/ZIP
CHARLOTTE NC 28211
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 7/21/2023
Final Score @ Grade
98 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
25 0.50 Consumer advisory provided for raw/ undercooked foods No No No 3-603.11 (B)(1) Consumer Advisory Disclosures shall indicate that the animal-derived food is or can be served raw or undercooked by using words and phrases such as raw, undercooked, cooked to order, etc., or by asterisking to a footnote per 3-603.11 (B)(2). -Pf Observed breakfast menu with poached and cook to order eggs without asterisk. Advisory at the bottom of the page or description of the item does not contain the statement reminder : This item may be served raw or undercooked. A VR will be conducted within 10 days to verify additions to menu. - 0.5 -
28 1 Toxic substances properly identified stored & used Yes No No 7-102.11 Label working containers of toxic materials such as cleaners and sanitizers.-Pf Observed unlabeled spray bottle above three compartment sink with clear liquid inside. PIC was unable to identify substance but thought it was water. CDI - PIC emptied container in three compartment sink and placed there for cleaning. - 1 -
43 0.50 In-use utensils: properly stored Yes No No 3-304.12 (B) In-use utensils for food that is not TCS must be stored with their handles above the top of the food within containers or equipment that can be closed. Observed scoops for flour and sugar containers with handles in contact with product. CDI - scoops were repositioned with handles above food. - 0.5 -