|
2
|
1
|
Certified Food Protection Manager |
No |
No
|
No |
2-102.12 (A) PIC shall demonstrate knowledge by being a certified food protection manager. Observed no certified food protection manager present. -1-
For more information on becoming a certified food protection manager please visit: www.mecknc.gov/foodsafety. |
|
10
|
0
|
Handwashing sinks supplied & accessible |
Yes |
No
|
No |
5-205.11 (A) A handwashing sink shall be maintained so that it is accessible at all times for employee use. - Pf. Observed portable shop vac obstructing path to hand sink. CDI - Obstruction removed by PIC.
6-301.12 Hand Drying Provision (Pf). Observed empty towel dispenser. CDI - PIC procured hand towels. -0- |