|
49
|
0.50
|
Non-food contact surfaces clean |
No |
No
|
No |
4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris.4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues. EHS observed black residue and debris accumulating on interior shelving for single door cooler at grill station. Interior walls of unit accumulating food debris as well. Increase cleaning frequency to avoid accumulation. (0.5) |
|
54
|
0
|
Garbage & refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. EHS observed doors open to dumpsters. EHS advised to keep doors closed at all times when not in use. (0) |