|
8
|
2
|
Hands clean & properly washed |
Yes |
No
|
No |
2-301.14 (G) Wash hands when switching between working with raw food and working with Ready to Eat Food. - P - Observed employee place raw chicken on kabob, place kabob over the coals to cook, and change gloves without washing hands to continue preparing ready-to-eat foods (onions and cheeses). - CDI - Education provided. Employee removed gloves, washed hands, and donned new gloves. |