|
35
|
0
|
Approved thawing methods used |
Yes |
No
|
No |
3-501.13 (A), (B), (C) Use approved thawing methods for frozen food such as in a cooler at 41F or below, completely submerged under cold running water according to the Code, or as a part of the cooking process. Pf
Observed raw shrimp being thawed under running water at 84F. When using running water as a thawing method, the water must be 70F or less. -CDI- PIC quickly placed the raw shrimp in the WIC to continue thawing. (0 pts) |
|
38
|
1
|
Insects & rodents not present; no unauthorized animals |
No |
No
|
No |
6-501.111 Keep the premises free of insects, rodents, and other pests.
Observed ave German cockroach crawling behind the flat top stove during the inspection. PIC stated that they had been serviced for pests about three weeks ago. Service facility for pests. (1 pt) |