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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameTEN SECONDS
Address3429 TORINGDON WY
SUITE 104
City/State/ZIP
CHARLOTTE NC 28277
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 1/11/2024
Final Score @ Grade
97 A
General CommentsTPHC - Beef and Noodles Establishment is packaging juice consisting of hot tea and fruit jelly / syrup, Non-Pasteurization Warning label NOT REQUIRED Tapioca Pearls / Bubbles - TCS food product. Establishment rehydrates and hot holds in Crockpot

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
23 1.50 Proper date marking & disposition Yes Yes No 3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf Observed kimchi and cooked chili oil missing date marks. CDI - Manager labeled during inspection. Repeat
28 1 Toxic substances properly identified stored & used Yes No No 7-102.11 Label working containers of toxic materials such as cleaners and sanitizers. -Pf Observed a bucket of sanitizer without a label. CDI - Item was labeled. 7-202.12(A) Use poisonous or toxic materials according to manufacturer's label. -P Observed splash-less, scented bleach being used to sanitize food contact surfaces. Manufacturers label does not indicate that it is safe for food contact surfaces. CDI - Item was discarded and the dish machine will be used until regular bleach can be obtained.
43 0 In-use utensils: properly stored No No No 3-304.12 (A) In-use utensils in TCS food, must be stored with handles above the food and top of the food container. Observed a cup with no handle being used to scoop rice.
44 0.50 Utensils, equipment & linens: properly stored, dried & handled No Yes No 4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. Observed wet stacked dishes. Repeat
45 0 Single-use & single-service articles: properly stored & used No No No 4-903.11(C ) Single Service and Single Use items shall be kept in the original protective package or stored using other means that protect the item until used. Observed open-faced to go containers above the prep coolers.
47 0 Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used No No No 4-205.10 Ensure equipment other than toasters, mixers, microwaves, water heaters and hoods is ANSI certified or equivalent. Observed a "House hold use only" crock pot being used to hold Tapioca Pearls.
54 0 Garbage & refuse properly disposed; facilities maintained No No No 5-501.114 Drains in dumpsters and waste containers shall have drain plugs in place. Observed a missing drain plug. 5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed open doors.