|
38
|
1
|
Insects & rodents not present; no unauthorized animals |
No |
No
|
No |
6-501.111 Keep the premises free of insects, rodents, and other pests. Observed multiple small flying insects inside MFU. |
|
47
|
0.50
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair. Observed prep unit in disrepair with no foods stored inside of unit, PIC stated that they have not used it and will continue to not use it until it is repaired and holding 41F and below. REPAIR. |
|
50
|
0.50
|
Hot & cold water available; adequate pressure |
No |
No
|
No |
5-103.11(B) Provide sufficient hot water to meet the peak hot water demands.-Pf Observed MFU with no hot water during inspection, see temperature chart. PIC voluntarily closed until hot water is repaired and sufficient to meet peak hot water demands. Hot water must reach 110F or higher. EHS will follow up within 10 days and will verify hot water reaches 110F before PIC reopens. |
|
52
|
1
|
Sewage & wastewater properly disposed |
No |
No
|
No |
5-402.14 Sewage shall be removed from a mobile food unit at an approved servicing area.-Pf Observed PIC draining grey water into storm drain located nearby MFU. CDI-EHS prevented PIC from continuing this practice and spoke with PIC about where and how to properly dispose of grey water. MFU grey water cannot be drained into storm drains and must be drained into an approved sewage drainage system. |
|
56
|
0
|
Meets ventilation & lighting requirements; designated areas used |
Yes |
No
|
No |
6-403.11 (A)Areas designated for employees to eat and drink, shall be located so that food, equipment, linens, single service/use items are protected from contamination. Observed employee food stored over food and drinks used for operation. CDI-PIC voluntarily discarded employee food. |