|
6
|
0
|
Proper eating, tasting, drinking or tobacco use |
No |
Yes
|
No |
2-401.11 Eating, Drinking, or Using Tobacco (C)- Employee drinks shall not be stored on or above any food, prep surfaces, clean equipment, utensils, linens, or single service items. An open personal drink was on a food prep surface by the tomato soup. Store personal drinks below or away from any food, prep surfaces, clean equipment, utensils, linens, or single service items. Repeat. |
|
45
|
0
|
Single-use & single-service articles: properly stored & used |
No |
No
|
No |
4-903.11 (A) and (C) Equipment, Utensils, Linens and Single-Service and Single-Use Articles - Storing (C): Single service items shall be kept in the original protective package or stored by using other means that afford protection from contamination until used. Invert or cover stored single use items. Noted a stack of sandwich boats that needed to be inverted. |