|
22
|
3
|
Proper cold holding temperatures |
Yes |
Yes
|
No |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P For more information please visit: http://meck.co/FoodSafety or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ . Observed sausage, chicken breast, and chicken salad in flip top coolers holding at temperatures between 47F and 50F. PIC stated that items are cooking/ prepared, allowed to cool in walk in cooler, then placed in flip top cooler prior to lunch service. CDI - Items in flip top cooler were placed on TPHC and will be discarded at the end of lunch service. PIC has been advised to conduct temperature checks on items prior to removing from refrigeration and to conduct frequent temperature checks on flip top cooler throughout the day. -REPEAT- -3 points- |
|
24
|
0
|
Time as a Public Health Control; procedures & records |
Yes |
No
|
No |
3-501.19 (A) (1) Written procedures for Time as a Public Health Control shall be prepared in advance, maintained in the establishment, and made available for the Health Department upon request. Written TPHC procedures must specify methods of compliance with 3-501.19 (B) or (C). -Pf. TPHC procedure template may be found at: http://meck.co/FoodSafety Observed establishment using TPHC to hold cooked eggs. Establishment does not have written procedures for holding foods on TPHC. CDI - A TPHC procedural template and guidelines were reviewed with and given to PIC. -0 points- |
|
40
|
0.50
|
Personal cleanliness |
No |
No
|
No |
2-402.11 Use head coverings, beard guards and clothing to restrain body hair from contacting exposed food, equipment, and utensils. Observed employee preparing food without wearing a hair restraint. -0.5 points- |
|
51
|
0
|
Plumbing installed; proper backflow devices |
No |
No
|
No |
5-205.15 Maintain a plumbing system in good repair. Observed leak under handwashing sink. Establishment is using a bucket to catch water leaking from pipe. Repair plumbing. -0 points- |