|
10
|
1.50
|
Food protected during storage, handling, display, service and transportation; written notice for clean plates |
Yes |
No
|
No |
PORK RIBS AND BACON STORED OVER READY TO EAT FOOD ITEMS. POTENTIALLY HAZARDOUS ITEMS SHALL BE STORED BELOW READY TO EAT FOOD ITEMS (COS). |
|
45
|
0.50
|
Floors, walls, ceilings properly constructed, clean, in good repair |
No |
No
|
No |
KEEP FLOOR CLEAN INSTORAGE ROOM. ITEMS UNDER SHELVES. |