|
43
|
0
|
In-use utensils: properly stored |
Yes |
No
|
No |
3-304.12 (E) In-use utensils, such as ice scoops or utensils for non-TCS food, must be stored in a clean and protected location.
Observed in-use tongs stored in a manner than staff can potentially brush against tongs and potentially contaminate.
CDI - Tongs were removed. |
|
45
|
1
|
Single-use & single-service articles: properly stored & used |
Yes |
Yes
|
No |
4-903.11(C ) Single Service and Single Use items shall be kept in the original protective package or stored using other means that protect the item until used. Observed single use cups stored outside of protective sleeve for customers to grab themselves. Exterior and lips of cups are not protected from contamination. Protect cups from sources of contamination. |