|
28
|
1
|
Toxic substances properly identified stored & used |
Yes |
No
|
No |
7-201.11 Store toxic materials to avoid contamination of food, equipment, utensils, linens, and single-service/use items. -P Observed cleaner spray stored directly on prep table surface with food products. CDI cleaner moved to approved location. |
|
37
|
0
|
Food properly labeled: original container |
No |
No
|
No |
NO POINTS DEDUCTED
3-302.12 Label all working containers of food (oils, spices, salts, flour, sugar) except food that is easy to identify such as dry pasta. Observed bulk flour bin not labeled during inspection. |