|
15
|
0
|
Food separated & protected |
Yes |
No
|
No |
3-302.11 - Packaged and Unpackaged Food - Separation, Packaging, and Segregation: (P) Observed raw bacon over ready to eat salad on a speed rack in the walk-in cooler. Food shall be protected from cross contamination by separation during storage, preparation, holding, and display. CDI: The pans of bacon were moved to the bottom of the speed rack during inspection. |
|
16
|
0
|
Food-contact surfaces: cleaned & sanitized |
Yes |
No
|
No |
4-601.11(A) - Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils: Observed the can opener blade was soiled and had not be utilized during the day of inspection. Equipment food contact surfaces and utensils shall be clean to sight and touch. CDI: The can opener was taken to the dish washing area to be rewashed, rinsed, and sanitized. |
|
44
|
0.50
|
Utensils, equipment & linens: properly stored, dried & handled |
No |
No
|
No |
4-901.11(A) - Equipment and Utensils, Air-Drying Required: Observed several stacks of plastic bowls and metal warepans that were stacked while they were still wet. Air dry equipment and utensils after cleaning and sanitizing. |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-501.11 - Good Repair and Proper Adjustment: Observed missing front cover on the ice maker portion of the ice machine. The PIC stated that the ice machine does not work properly with the front cover on. Equipment shall be maintained in good repair. Repair ice machine so that it functions properly with the front cover in place. |