|
1
|
1
|
PIC Present, demonstrates knowledge, & performs duties |
Yes |
No
|
No |
2-102.11 PIC shall demonstrate knowledge of food borne disease prevention, application of the HACCP principles and the requirements of this code.-Pf. Failure of PIC to demonstrate control of TCS food temperatures. Failure of PIC to know permitted food processes. PIC is making homemade empanadas on the MFU and cooling on the MFU. CDI- permit is being being suspended as MFU is in violation of permit conditions.
Please visit our resource page, https://health.mecknc.gov/envhealth/food-and-facilities-sanitation, for more food safety information related to PIC Duties, Training, and managing food safety. |
|
10
|
0
|
Handwashing sinks supplied & accessible |
Yes |
No
|
No |
6-301.12 Provide paper towels or approved alternative for hand drying at each handsink. -Pf
Hand sink not supplied with hand towels. CDI added hand towels. |
|
17
|
1
|
Proper disposition of returned, previously served, reconditioned & unsafe food |
No |
No
|
No |
3-701.11(A) Food that is unsafe, adulterated, or not honestly presented shall be discarded or reconditioned according to an approved procedure. -P PIC confirmed that beef and chicken for empanada filling is being cooked on the MFU and cooled on the MFU. Raw proteins are being prepped on the MFU. CDI- MFU is in violation of permit conditions and permit suspended. |
|
22
|
1.50
|
Proper cold holding temperatures |
Yes |
No
|
No |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P
Observed raw hamburger, shredded lettuce, and sliced tomatoes in prep cooler > 41F. Shredded lettuce and tomatoes prepped yesterday per PIC. CDI- voluntary discard by PIC. VR follow-up required within 3 days.
For more information, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ . |
|
28
|
0
|
Toxic substances properly identified stored & used |
Yes |
No
|
No |
7-102.11 Label working containers of toxic materials such as cleaners and sanitizers.-Pf
Observed unlabeled spray bottle containing degreaser cleaner. CDI by labeling. |
|
38
|
0
|
Insects & rodents not present; no unauthorized animals |
No |
No
|
No |
6-202.15 Protect outer openings of establishment from insect or rodent entry.
Observed doors to MFU open upon arrival. Keep doors closed or install insect screens.
6-501.111 Keep the premises free of insects, rodents, and other pests. Observed house flies on the MFU. |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair.
Observed prep cooler operating > 41F. TCS foods discarded. Repair unit. |