|
2
|
0
|
Certified Food Protection Manager |
No |
No
|
No |
2-102.12 (A) PIC shall demonstrate knowledge by being a certified food protection manager.
Observed no CFPM on site during time of inspection.
For more information on becoming a certified food protection manager please visit: www.mecknc.gov/foodsafety |
|
38
|
0
|
Insects & rodents not present; no unauthorized animals |
No |
No
|
No |
6-202.15 Protect outer openings of establishment from insect or rodent entry.
Observed gap at lower outer corner of back door. Repair gap or replace door to preclude entry of pests.
6-501.111 Keep the premises free of insects, rodents, and other pests.
Observed flying insect by 3-comp sink. Increase pest control visits and consider installation of fly fans at drive thru windows to prevent entry of pests into facility. |
|
55
|
1
|
Physical facilities installed, maintained & clean |
No |
Yes
|
No |
-REPEAT-
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair.
Observed detaching FRP under water heater in bathroom. PIC to contact maintenance for repair. |