|
44
|
0.50
|
Utensils, equipment & linens: properly stored, dried & handled |
Yes |
No
|
No |
4-903.11 (B) After cleaning and sanitizing, clean equipment and utensils shall be stored in a self-draining position that allows air drying and covered or inverted.
Observed containers nesting on clean rack while still damp.
CDI- Dishes spread apart to facilitate drying. EHS advises addition of extra clean dish rack space. (-0.5) |