|
39
|
1
|
Contamination prevented during food preparation, storage & display |
No |
No
|
No |
3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor.
Observed multiple boxes of food being stored directly on the floor in the WIF during inspection. Food items must be kept at least 6 inches off the floor while being stored. (1 pt) |