|
45
|
1
|
Single-use & single-service articles: properly stored & used |
No |
Yes
|
No |
-REPEAT-
4-903.11(A)(C) Store single-use and single-service articles in a clean, dry location; where they are not exposed to splash, dust, or other contamination; and at least 6 inches above the floor.
4-903.11(C ) Single Service and Single Use items shall be kept in the original protective package or stored using other means that protect the item until used.
Observed splash debris on cups not in protective cover stored in dispenser rack by dump sink. PIC to address cleaning frequency. |
|
49
|
1
|
Non-food contact surfaces clean |
No |
Yes
|
No |
-REPEAT-
4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris. 4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues.
Observed food debris in storage/dispensing containers/racks for cups and other single use/single service items. PIC to address cleaning frequency. |
|
54
|
1
|
Garbage & refuse properly disposed; facilities maintained |
No |
Yes
|
No |
-REPEAT-
5-501.110 Keep waste stored in receptacles so waste is inaccessible to insects and rodents.
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors.
5-501.114 Drains in dumpsters and waste containers shall have drain plugs in place.
Observed dumpsters with lids open and missing drain plugs. Observed bags of trash and cardboard on the ground around dumpsters. PIC to work with trash company to replace drain plugs. PIC to address enclosure cleanliness and keeping lids closed with staff. |