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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameCANTINA LOUIE MATTHEWS
Address2225 MATTHEWS TOWNSHIP PY
STE C
City/State/ZIP
CHARLOTTE NC 28105
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 10/17/2023
Final Score @ Grade
97 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
8 2 Hands clean & properly washed Yes No No 2-301.14 (H) Wash hands before donning gloves to initiate a task that involves working with food.- P Observed employee return from WIC and don gloves to return to handle food without washing hands before donning gloves. CDI: PIC instructed employee to wash hands before donning gloves.
24 0 Time as a Public Health Control; procedures & records Yes No No 3-501.19 (C ) (3) Follow written procedures for cold foods held using Time as a Public Health Control (TPHC) for 6 hours. Food shall be marked with start and discard time. -Pf Observed salsa being held on TPHC at server station without being marked with a start time and discard time. CDI: PIC labeled salsa with start and discard time.
35 0.50 Approved thawing methods used Yes No No 3-501.13 (E ) Reduced oxygen packaged fish, required to be kept frozen until time of use per labeling, shall be removed from the reduced oxygen environment prior to thawing under refrigeration or upon completion of thawing using running water. Observed a container of fish fully thawed still in their reduced oxygen packaging in WIC. CDI: Employee cut open packaging.
44 0 Utensils, equipment & linens: properly stored, dried & handled Yes No No 4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. Observed a stack of containers wet nested on clean storage rack. CDI: Employee separated containers to allow for air drying before stacking.
47 0 Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used No No No 4-501.11 Maintain equipment in good repair. Observed torn gasket on salsa RIC. Replace gasket.
56 0.50 Meets ventilation & lighting requirements; designated areas used Yes No No 6-305.11/6-501.110 Designate and use an area for the orderly storage of employees' clothing and possessions. Observed employee cell phone being stored on prep counter near vegetable prep sink. CDI: Cell phone was removed.