|
3
|
0
|
Management, food & conditional employee; knowledge, responsibilities & reporting |
Yes |
No
|
No |
2-103.11(O) Ensure food employees are informed of their responsibility to report required symptoms, illnesses and exposure. - PF - Observed employee health policy poster posted on MFU but no signed copies of policy/acknowledgements present. - CDI - Employee signed poster.
For more information on employee health policy, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation |
|
5
|
0.50
|
Procedures for responding to vomiting & diarrheal events |
Yes |
No
|
No |
2-501.11 A food establishment shall have written procedures for employees to follow when responding to vomiting or diarrheal events. - Pf - PIC unable to located written procedures for vomit and diarrhea clean up plan. - CDI - EHS provided printed copy of written procedures to PIC. Maintain written procedures on MFU.
For more information please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation |