|
45
|
0
|
Single-use & single-service articles: properly stored & used |
Yes |
No
|
No |
4-903.11(A)(C) Store single-use and single-service articles in a clean, dry location; where they are not exposed to splash, dust, or other contamination; and at least 6 inches above the floor. Observed single use cups on the floor in the dry goods. CDI-PIC put on shelf. |
|
47
|
0.50
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair. Reach in near the fry area is not working. WIF has a lot of ice building up on top-looks like it could be from the seems not being sealed properly. Reach in freezer, the high one near the grill area, has ice building up-covering the fans. WIC door has a locking mechanism and it was covered with a sponge, to stop it from locking people inside. (This should be fixed if it is not working properly) |
|
49
|
0
|
Non-food contact surfaces clean |
No |
No
|
No |
4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris. 4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues. Backsplash on the soda machine has black build-up. |
|
53
|
0.50
|
Toilet facilities: properly constructed, supplied & cleaned |
No |
No
|
No |
5-501.17 Provide a covered waste bin in female restrooms. Observed no covered receptables in the women's restroom. |
|
55
|
0.50
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed a ceiling tile broken and hanging near the soda machine in the dining room-one is missing. Low grout at the mopsink and broken tiles, it's also holding water. Low grout on the dining room floor. |