|
8
|
0
|
Hands clean & properly washed |
Yes |
No
|
No |
2-301.14 (I) Wash hands after engaging in other activities that contaminate hands. -P Observed food handler drop a wrapped sandwich on the floor and pick up, EHS had to tell the food handler to wash their hands. |
|
10
|
1
|
Handwashing sinks supplied & accessible |
Yes |
No
|
No |
5-205.11 (B) A handwashing sink may not be used for purposes other than handwashing Pf. Observed fryer hoses hung on the handsink area. CDI - PIC removed the hoses. |
|
17
|
1
|
Proper disposition of returned, previously served, reconditioned & unsafe food |
Yes |
No
|
No |
3-701.11(A) Food that is unsafe, adulterated, or not honestly presented shall be discarded or reconditioned according to an approved procedure. -P wrapped sandwich was dropped on the ground, food handler picked up the sandwich, removed the sandwich from the wrapper. EHS had to tell the food handler to discard the food since it was dropped on the floor. |
|
40
|
0.50
|
Personal cleanliness |
Yes |
No
|
No |
2-402.11 Use head coverings, beard guards and clothing to restrain body hair from contacting exposed food, equipment, and utensils. Observed a couple food handler without proper hair and beard restraints. CDI - hair restraints were provided and used.
2-303.11 Remove jewelry on hands and arms while preparing food. A plain ring, such as a wedding band, is allowed. Observed food handler with a watch on, CDI- food handler removed their watch. |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair. Observed the sanitizer dispenser broken. Repair. CDI - PIC is manually dispensing the sanitizer and testing. |