|
10
|
1
|
Handwashing sinks supplied & accessible |
Yes |
No
|
No |
5-205.11 (B) A handwashing sink may not be used for purposes other than handwashing Pf. Observed pile of wiping cloths inside hand sink basin. CDI- PIC removes cloths and sanitizes basin. (-1) |
|
24
|
1.50
|
Time as a Public Health Control; procedures & records |
No |
No
|
No |
3-501.19 (C ) (3) Follow written procedures for cold foods held using Time as a Public Health Control (TPHC) for 6 hours. Food shall be marked with start and discard time. -Pf Observed no time labels at serving line for TPHC items. Service concluded for the day, 10 day VR required. TPHC procedures observed onsite are in compliance. (-1.5) |
|
37
|
1
|
Food properly labeled: original container |
No |
Yes
|
No |
3-602.11(C) Bulk food available for consumer self-dispensing shall be prominently labeled in plain view with the manufacturer label provided with the food, or another method of identification that includes the information in 3-602.11 (B)(1), (2), and (6). Observed cereals on display for self service without labels. REPEAT. (-1) |