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Rockingham County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

THE COLLECTIVE

Address

8460-C NC 87

City/State/ZIP

REIDSVILLE

NC

27320

Premise Type

1 - Restaurant

County

Rockingham

Inspection Date

1/5/2026

Final Score @ Grade

99

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
2	1	Certified Food Protection Manager	No	Yes	No	2-102.12 - C The PERSON IN CHARGE shall be a certified FOOD protection manager who has shown proficiency of required information through passing a test that is part of an ACCREDITED PROGRAM. There is no one here that is a certified food protection manager.
47	0	Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used	No	Yes	No	4-501.12 - C Surfaces such as cutting blocks and boards that are subject to scratching and scoring shall be resurfaced if they can no longer be effectively cleaned and SANITIZED, or discarded if they are not capable of being resurfaced. 4-501.11 (A) - C EQUIPMENT shall be maintained in a state of repair and condition that meets the requirements specified under Parts 4-1 and 4-2. The 1 door freezer has ice build up on the shelves and the cutting board has deep scratches.