|
13
|
1
|
Food in good condition, safe & unadulterated |
Yes |
No
|
No |
3-101.11 Food shall be safe for consumption, unadulterated and honestly presented. -P Observed container of adulterated strawberries in WIC. CDI - PIC voluntarily discarded container of adulterated strawberries. |
|
38
|
2
|
Insects & rodents not present; no unauthorized animals |
Yes |
Yes
|
No |
REPEAT
6-501.112 Remove dead or trapped birds, insects, rodents, and other pests. Observed dead insects throughout kitchen and dry storage area. CDI - PIC removed dead insects
6-501.111 Keep the premises free of insects, rodents, and other pests. Observed live insects on floors near steam table area and dry storage room. CDI - PIC removed insects. PIC was able to show EHS scheduled monthly pest control services. PIC should continue to increase detailed cleaning of kitchen and dry storage area. |
|
43
|
0
|
In-use utensils: properly stored |
Yes |
No
|
No |
3-304.12 (E) In-use utensils, such as ice scoops or utensils for non-TCS food, must be stored in a clean and protected location. Observed one ice scoop stored on rusted metal tray under soda dispensers and second ice scoop stored between ice machine lid and outer housing. CDI-PIC removed items and placed them in 3-comp-sink. |
|
47
|
1
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
Yes |
Yes
|
No |
REPEAT
4-101.11 (A) - (E ) Food contact surfaces shall be (A) Safe P, (B) Durable, Corrosion-Resistant, (C ) sufficient in weight and thickness to withstand repeated washing (D) Smooth and easily cleanable, and (E) Resistant to damage. Observed several wooden pestles, stirring paddles, and wooden muddlers flaking apart to touch along with chip and cracks stored clean under prep table. CDI - PIC voluntarily discarded items.
4-101.19/4-202.16 Non FOOD-CONTACT SURFACES of EQUIPMENT that are exposed to splash, spillage, or other FOOD soiling or that require frequent
cleaning shall be constructed of a CORROSION-RESISTANT, nonabsorbent, and SMOOTH material. NonFOOD-CONTACT SURFACES shall be free of unnecessary ledges, projections, and crevices, and designed and constructed to allow easy cleaning and to facilitate maintenance. Observed all metal wired storage racks inside WIC with rust build up. Replace or repair. |
|
54
|
1
|
Garbage & refuse properly disposed; facilities maintained |
No |
Yes
|
No |
REPEAT
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed green dumpster with both lids missing.
5-501.110 Keep waste stored in receptacles so waste is inaccessible to insects and rodents. Observed litter and trash overflowing around surrounding dumpster area. Increase frequency of cleaning. |
|
55
|
1
|
Physical facilities installed, maintained & clean |
No |
Yes
|
No |
REPEAT
6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure. Observed food debris and build up around cooking and cold holding equipment. Increase frequency of detailed cleaning of kitchen area along with dry storage room.
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed floor tiles in front of WIF damaged and missing exposed bare concrete. Repair flooring. |