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Durham County Health Dept
Public Health Inspections
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Premises Information

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NameHALL'S STREET DAWGZ / HOMEGROWN
Address2818 CHAPEL HILL RD
 
City/State/ZIP
DURHAM NC 27707
Premise Type4 - Push Carts
CountyDurham
Inspection Date 6/26/2026
Final Score @ Grade
99.50 A
General CommentsREHS food probe thermometer cleaned, sanitized, and calibration verified during previous inspection

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
3 0 Management, food & conditional employee; knowledge, responsibilities & reporting Yes No No 2-201.11(A) Responsibility of Permit Holder, Person in Charge, and Conditional Employees - P. Person in charge (PIC) unable to provide documentation of an employee health policy that meets the requirements of the Rules. Employees and conditional employees shall be notified of when they need to stay home while ill and what the requirements are for them to return to work after being ill. The PIC is responsible for ensuring that this notification is made and that restrictions (i.e., limited duties) and exclusions (requiring that an employee not work in the establishment) are enforced as appropriate. CDI - providing optional Form 1-B.
5 0 Procedures for responding to vomiting & diarrheal events Yes No No 2-501.11 Clean-up of Vomiting and Diarrheal Event - PF. A FOOD ESTABLISHMENT shall have written procedures for EMPLOYEES to follow when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the FOOD ETABLISHMENT. The procedures shall address the specific actions EMPLOYEES must take to minimize the spread of contamination and the exposure of EMPLOYEES, consumers, FOOD, and surfaces to vomitus or fecal matter. CDI - provided clean up kit template.
41 0 Wiping cloths: properly used & stored No No No 3-304.14 Wiping Cloths, Use Limitations - (C). Keep wet wiping cloth stored in sanitizing solution in between uses. Cloths in-use for wiping counters and other EQUIPMENT surfaces shall be: (1) Held between uses in a properly mixed sanitizer solution; and (2) Laundered daily.
48 0.50 Warewashing facilities: installed, maintained & used; test strips Yes No No 4-302.14 Sanitizing Solutions, Testing Devices - (Pf). Chlorine test strips expired 2024 and no longer work. A test kit or other device that accurately measures the concentration in MG/L of SANITIZING solutions shall be provided. CDI - length of test strip provided. 4-303.11 Cleaning Agents and Sanitizer, Availability - (Pf). Soapy water available but no sanitizing solution readily available. Chemical SANITIZERS that are used to sanitize EQUIPMENT and UTENSILS shall be provided and available for use during all hours of operation. CDI - PIC obtained sanitizing solution.