| Violation Item
| Demerits
| Violation Description
| CDI | R | VR |
|
|---|
|
2
|
1
|
Certified Food Protection Manager |
No |
Yes
|
No |
2-102.12 (A) PIC shall demonstrate knowledge by being a certified food protection manager. Observed no CFPM present at time of inspection. REPEAT VIOLATION
For more information on becoming a certified food protection manager please visit: www.mecknc.gov/foodsafety |
|
3
|
0
|
Management, food & conditional employee; knowledge, responsibilities & reporting |
Yes |
No
|
No |
2-103.11(O) Ensure food employees are informed of their responsibility to report required symptoms, illnesses and exposure.-PF Observed no signed/confirmation of employee health policy training on site. PIC was able to answer questions regarding information about the employee health policy but indicated they do not have a policy she has signed. CDI: Policy signed during inspection today.
For more information on employee health policy, please visit: www.mecknc.gov/foodsafety |
|
24
|
0
|
Time as a Public Health Control; procedures & records |
Yes |
No
|
No |
3-501.19 (A) (1) Written procedures for Time as a Public Health Control shall be prepared in advance, maintained in the establishment, and made available for the Health Department upon request. Written TPHC procedures must specify methods of compliance with 3-501.19 (B) or (C). -Pf. Observed no written procedures for items held on TPHC. CDI: Procedures filled out during inspection.
TPHC procedure template may be found at: www.mecknc.gov/foodsafety |
|
37
|
1
|
Food properly labeled: original container |
Yes |
No
|
No |
3-602.11(C) Bulk food available for consumer self-dispensing shall be prominently labeled in plain view with the manufacturer label provided with the food, or another method of identification that includes the information in 3-602.11 (B)(1), (2), and (6). Observed no common name or ingredients information as required for self dispensed cereals. CDI: Common names provided. Facility still needs to meet the rest of the rule.
3-602.11 (B) (1)-(4)Food packaged on premises for customer self service shall include a label with the (1) common name of the food; (2) ingredients and sub ingredients in descending order; (3) quantity of contents; (4) name and place of business. Observed individually wrapped bagels and english muffins with no labeling. CDI: Bagels and English muffins unwrapped.
3-602.11 (B) (5) Food packaged on premises for customer self service shall include a label with the major food allergens contained in the food -Pf. Observed individually wrapped bagels and english muffins with no labeling. CDI: Bagels unwrapped. |
|
39
|
1
|
Contamination prevented during food preparation, storage & display |
No |
No
|
Yes |
3-306.11 Protect food on display using shields, packaging, or other effective means. -P Observed unprotected food items including grit/oatmeal toppings, cheese and salsa, and grits. VERIFICATION REQUIRED within 3 days on or before 7/4 to ensure food is adequately protected. Facility may use physical monitoring, self closing containers or other physical barriers such as sneeze guards. |
|
45
|
0
|
Single-use & single-service articles: properly stored & used |
No |
No
|
No |
4-903.11(C ) Single Service and Single Use items shall be kept in the original protective package or stored using other means that protect the item until used. Observed overstacked cups and cups without protection for coffee, milk, and water. |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
Yes
|
No |
4-205.10 Ensure equipment other than toasters, mixers, microwaves, water heaters and hoods is ANSI certified or equivalent. Observed air fryer in back kitchen labeled “household use only”. Remove equipment. REPEAT VIOLATION Previous violation corrected.
4-501.11 Maintain equipment in good repair. Observed gasket on right door of reach in cooler torn. |
|
48
|
0.50
|
Warewashing facilities: installed, maintained & used; test strips |
No |
No
|
Yes |
4-302.14 Provide a test kit that accurately measures sanitizer concentrations. -Pf Observed quat sanitizer test strips and expired since 2022 and physically damaged. Test strips were not accurately testing sanitizer. VERIFICATION REQUIRED within 10 days on or before 7/10 to confirm test strips are on site. |
|
49
|
0
|
Non-food contact surfaces clean |
No |
Yes
|
No |
4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris.4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues. Observed cardboard lining shelves with Pepsi bottles. Remove cardboard and use a washable liner if needed. REPEAT VIOLATION Previous violation corrected. |
|
54
|
0.50
|
Garbage & refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed opened doors on the dumpsters.
5-501.115 Discard items and litter stored in the waste areas and enclosures as they are not necessary to operation and maintenance. Observed excessive amounts of bulky items in the dumpster enclosure including pallets, equipment, and umbrella. PIC informed engineer who will schedule a bulk pickup to remove the items. |