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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameDUNKIN DONUTS #356833
Address4920 OLD SARDIS RD
SUITE D1
City/State/ZIP
CHARLOTTE NC 28211
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 11/14/2024
Final Score @ Grade
98 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
3 0 Management, food & conditional employee; knowledge, responsibilities & reporting Yes No No 2-103.11(O) Ensure food employees are informed of their responsibility to report required symptoms, illnesses and exposure.-PF For more information on employee health policy, please visit: www.mecknc.gov/foodsafety Observed employee could not answer all of EHS questions on required symptoms and illnesses for reporting and could not reference material in facility. CDI: EHS provided a copy of employee health policy for employees to reference.
10 0 Handwashing sinks supplied & accessible Yes No No 6-301.14 Post a handwash sign at each handsink. Observed handwashing sign missing from men’s restroom. CDI: EHS provided a sign.
22 1.50 Proper cold holding temperatures Yes No No 3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ . Observed a container of almond milk being held at 44F in dispensing cooler unit. CDI: PIC voluntarily discarded almond milk.
45 0.50 Single-use & single-service articles: properly stored & used No No No 4-903.11(A)(C) Store single-use and single-service articles in a clean, dry location; where they are not exposed to splash, dust, or other contamination; and at least 6 inches above the floor. Observed a box of single use cups being stored on floor near PIC office. Store single use articles at least 6 inches above the floor. 4-903.11(C ) Single Service and Single Use items shall be kept in the original protective package or stored using other means that protect the item until used. Observed one stack of single use to go containers being stored outside of their original packaging right side up on prep counter. Invert single use to go containers once removed from their original packaging to protect against contamination.