|
21
|
1.50
|
Proper date marking and disposition |
Yes |
Yes
|
No |
3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf Observed almond milk in the reach in fridge near the entrance to kitchen with no date labeled. PIC stated it was open this morning. CDI: almond milk date marked during inspection. REPEAT VIOLATION
3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P Observed pico dated 8/18 past 7 days. CDI: PIC voluntarily discarded
-1.5- |
|
52
|
0
|
Garbage and refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.16 Provide waste bins in required areas including at handwash sinks. Observed several hand sinks throughout kitchen facility with no trashcans near. EHS had to maneuver kitchen area to find trashcans. Ensure all handsinks have a trashcan near with easy access. -0- |