|
22
|
1.50
|
Proper cold holding temperatures |
No |
No
|
No |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed multiple (greater than seven (7) portions) of TCS food items (cooked chicken, bean sprouts, raw chicken, yellow curry, etc.) in standing RIC at temperatures above 41F. Per conversation with PIC, standing RIC was holding temperature prior to arrival on site. EHS placed TCS food items within cooler on emergency 6 hour TPHC. A verification will occur no later than 07/11/2025.
For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ . |
|
41
|
0
|
Wiping cloths: properly used & stored |
Yes |
No
|
No |
3-304.14(E) Store sanitizer containers used for wet wiping cloths off the floor and to prevent contamination of food, equipment, and utensils. Observed one (1) bucket holding properly concentrated QAC sanitizer and wiping cloths stored directly on floor of MFU. Per conversation with PIC, bucket was placed on floor to prevent spillage on clean fixtures during transport. CDI - PIC relocated bucket to available elevated space. |
|
45
|
0
|
Single-use & single-service articles: properly stored & used |
Yes |
No
|
No |
4-903.11(C ) Single Service and Single Use items shall be kept in the original protective package or stored using other means that protect the item until used. Observed one (1) stack of to go trays outside of their plastic wrap stored with exposed food contact surfaces. CDI - EHS inverted single service articles to prevent potential contamination. |
|
48
|
0.50
|
Warewashing facilities: installed, maintained & used; test strips |
No |
No
|
No |
4-302.14 Provide a test kit that accurately measures sanitizer concentrations. -Pf Observed one (1) bucket of properly concentrated QAC sanitizer on MFU. However, no QAC sanitizer test strips were available at time of inspection. Per conversation with PIC, QAC sanitizer was retrieved from commissary restaurant. Chlorine bleach and chlorine test strips were available on MFU. A verification will occur no later than 07/18/2025. |