|
21
|
1.50
|
Proper date marking and disposition |
Yes |
No
|
No |
3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P
Horseradish, garic in oil Mix, chicken carcass, cooked garlic, and Tomato bisque all had a greater than 7 day hold time. CDI- All discarded. |
|
23
|
0.50
|
Consumer advisory provided for raw or undercooked foods |
No |
No
|
No |
3-603.11 Provide consumer advisory for animal foods served raw or under-cooked. Consumer advisory must include disclosure and reminder.-Pf
Consumer advisory stated ‘Maybe’ instead of “May Be” on menu. VR. |