|
4
|
6
|
Potentially hazardous foods meet storage and holding temperatures; bottles, lunches refrigerated at 45º F or below: .2804, .2806, .2808, .2836 |
No |
No
|
No |
15A NCAC 18A .2804 (k) Hot foods that a child brings from home to the child care center in double-walled, insulated thermos containers may be stored outside of refrigeration at the child care center with the written permission of the child's parent or guardian. Observed child lunches brought from home containing cooked noodles and other potentially hazardous foods sitting on counter in room 11 and not in any kind of insulated thermos. Needs to be in insulated thermos with written permission of the child’s parent or guardian. |
|
12
|
0
|
Equipment, non-food contact surfaces clean; in good repair: .2809, .2810, .2812, .2814 |
No |
No
|
No |
15A NCAC 18A .2812 (f) Kitchen surfaces that are not food-contact surfaces shall be kept clean. Observed build up inside microwave. Needs cleaning. |
|
29
|
0
|
Hazardous products properly stored and locked: .2820 |
No |
No
|
No |
15A NCAC 18A .2820 (b). All hazardous items must be stored behind lock and key. Observed liquid white out stored in unlocked teacher organizer in Room 9. Needs to be stored locked. |
|
34
|
4
|
Clean and in good repair; cleaning, sanitization and maintenance of water play centers: .2822, .2836 |
No |
No
|
No |
15A NCAC 18A .2822 (d).Water play centers shall be filled with potable water immediately before children begin a water play session. Water shall be emptied after each play session and at a minimum each morning and afternoon, or more often if no longer clean.
Observed water in water play centers not being used in rooms 9 and 11. Room 9 teachers stated they empty and fill water every week. Room 11 teacher stated she fills in the morning and empty’s after use. Water play centers shall be filled immediately before use and emptied after each play session. |