|
1
|
2
|
PIC present, Demonstration - Certification by accredited program, and performs duties |
Yes |
No
|
No |
2-102.12 PIC shall demonstrate knowledge by being a certified food protection manager. Observed PIC in the kitchen with no certified food protection manager certificate. CDI: manager came halfway through inspection and EHS explained to manager to appoint someone to be person in charge and be certified food protection manager when manager is not around. -2- |
|
21
|
0
|
Proper date marking and disposition |
No |
No
|
No |
3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P Observed pizza sauce dated 8/19 in the walk in cooler. CDI: PIC voluntarily discarded. -0- |
|
52
|
0
|
Garbage and refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed sliding door of dumpster open. Maintain all lids and doors closed to prevent harborage of rodents and/or insects. -0- |