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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameSK SPECIALTY SERVICES TAI'S KITCHEN
Address3415 WESTINGHOUSE BV
UNIT 2
City/State/ZIP
CHARLOTTE NC 28273
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 9/28/2021
Final Score @ Grade
98.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
13 1.50 Food separated and protected Yes No No 3-302.11(A) Separate raw animal foods from ready-to-eat foods. -P. Observed raw shel eggs stored above veggies in walk-in cooler. CDI- shell eggs were placed on bottom shelf.
35 0 Food properly labeled: original container Yes No No 3-302.12 Label all working containers of food (oils, spices, salts) except food that is easy to identify such as dry pasta. Observed one container of tumeric that was not labeled. CDI- containers were labeled.