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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

FOUR POINTS BY SHERATON CHARLOTTE-PINEVILLE

Address

9705 LEITNER DR

City/State/ZIP

PINEVILLE

NC

28134

Premise Type

1 - Restaurant

County

Mecklenburg

Inspection Date

6/15/2021

Final Score @ Grade

95.50

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
20	3	Proper cold holding temperatures	Yes	Yes	No	3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P OBSERVED in the reach in cooler scrambled eggs, egg whites, and a sliced tomato not reaching temp. CDI. PIC discarded items. REPEAT.
21	1.50	Proper date marking and disposition	Yes	Yes	No	3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P OBSERVED raw scrambled eggs in the reach in with 5/17 on the date. CDI. PIC discarded. REPEAT.
22	0	Time as a Public Health Control: procedures and records	Yes	No	No	3-501.19 Provide and follow written procedures for foods held using Time as a Public Health Control (TPHC). Clearly mark foods with begin and end times. All food not sold by the end of 4 hours shall be discarded. -P/Pf OBSERVED no time stamp on the sausage gravy. CDI. Employee discarded item.