|
5
|
0
|
Food properly stored, thawed, prepared, cooked, cooled, handled, served, transported, packaged and identified; only supervised children in kitchen; water from a handwash lavatory not consumed or used for bottle warming:. 2804, .2806, .2808, .2836 |
No |
No
|
No |
NO POINTS DEDUCTED
Label all baby bottles, sippy-cups, and bottled beverages sent from home with the child's name and date it was brought into the facility. 15A NCAC 18A .2804 (d) Observed one baby bottle missing date inside (minnows) classroom. Date provided during inspection. |
|
29
|
0
|
Hazardous products properly stored and locked: .2820 |
No |
No
|
No |
NO POINTS DEDUCTED
All hazardous items must be stored behind lock and key. 15A NCAC 18A .2820 (b). Observed magic eraser left inside unlocked cabinet inside (turtles) classroom; Observed aerosol spray left accessible inside staff bathroom in hallway. CDI all hazardous products properly stored behind lock and key. |
|
37
|
4
|
Easily cleanable, clean, and in good repair; carpets vacuumed as required and extraction cleaned; date cleaned___________: .2824, .2825, .2832, .2836 |
No |
No
|
No |
REPEAT
Keep all floors, walls, and ceilings, clean and in good repair. 15A NCAC 18A .2824 and .2825. Observed scuffed walls throughout classrooms in need of touch-up painting / repair. |