| Violation Item
| Demerits
| Violation Description
| CDI | R | VR |
|
|---|
|
15
|
1.50
|
Food separated & protected |
Yes |
No
|
No |
3-302.11(A)(1) Separate raw animal foods from ready-to-eat foods and washed/unwashed fruits and vegetables. -P Observed metal bowl of raw egg yolks stored above cooked noddles, cut vegetables, and non TCS sauces in low boy cooler. CDI - PIC rearranged storage order of low boy cooler.
For more information on food storage order please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation |
|
28
|
1
|
Toxic substances properly identified stored & used |
Yes |
No
|
No |
7-201.11 Store toxic materials to avoid contamination of food, equipment, utensils, linens, and single-service/use items. -P Observed bottles of open bleach and degreaser stored among containers of pepper sauce, secondary squeeze bottle of water, and secondary squeeze bottle of soy sauce on wooden pallet under prep sink. CDI - PIC removed food items to proper storage shelves. |
|
37
|
1
|
Food properly labeled: original container |
Yes |
Yes
|
No |
3-302.12 Label all working containers of food (oils, spices, salts, flour, sugar) except food that is easy to identify such as dry pasta. Observed metal spice shaker, two food containers on lower shelf of prep table, and three secondary squeeze bottles without any identification. CDI - PIC labeled containers salt, MSG, white rice, sesame seed oil, and peppers sauce. |
|
43
|
0
|
In-use utensils: properly stored |
Yes |
No
|
No |
3-304.12 (A) In-use utensils in TCS food, must be stored with handles above the food and top of the food container. Observed single service cups being used to scoop cooked white rice and yellow rice from rice cooker. CDI - PIC discarded single service cups.
3-304.12 (B) In-use utensils for food that is not TCS must be stored with their handles above the top of the food within containers or equipment that can be closed. Observed the handles of plastic scoops submerged in MSG and white rice food containers. CDI - PIC moved plastic scoops to 3-comp-sink to be W/R/S. |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
Yes |
No
|
No |
4-101.11 (A) - (E ) Food contact surfaces shall be (A) Safe P, (B) Durable, Corrosion-Resistant, (C ) sufficient in weight and thickness to withstand repeated washing (D) Smooth and easily cleanable, and (E) Resistant to damage. Observed inside lid of two rice cookers with torn and damaged aluminum foil. CDI - PIC voluntarily discarded aluminum foil. |
|
54
|
0
|
Garbage & refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.114 Drains in dumpsters and waste containers shall have drain plugs in place. Observed outdoor dumpster without drain plug. PIC is fully aware and will obtain drain plugs. |
|
55
|
0
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure. Observed food debris and build up on floors and hard to reach areas around shelves inside walk in freezer. |
|
56
|
0
|
Meets ventilation & lighting requirements; designated areas used |
No |
No
|
No |
6-501.14 Change the filters and clean the intake and exhaust air ducts so they are not a source of contamination by dust, dirt or other materials. Observed hood filters and railing with heavy grease and debris build up. PIC stated cleaning company will coming early December. |