|
45
|
0
|
Single-use & single-service articles: properly stored & used |
No |
No
|
No |
4-904.11(A) Kitchenware and Tableware-Preventing Contamination - C
Observed single-service drinking large cold cups and small hot cups stored above fill line in cup holder dispenser. Single-service items shall be handled, displayed and dispensed so that contamination of lip-contact surfaces is prevented. Correct as required. |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-501.11(A) Good Repair and Proper Adjustment-Equipment - C
Observed clover machine pump under counter leaking water contained in bucket. Components of equipment shall be kept in good repair. Repair as needed. Work order is placed and waiting on correct part to arrive. |
|
55
|
0.50
|
Physical facilities installed, maintained & clean |
No |
Yes
|
No |
6-501.12 Cleaning, Frequency and Restrictions (C)
Observed dust buildup on the window behind the blind above drive thru window and splash residue behind cold bar wall. Physical facilities shall be cleaned as often as necessary to keep them clean. Clean as required. |