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Clay County Health Dept
Public Health Inspections
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Premises Information

Return to Inspections
NameSUBWAY
Address200 HWY 64 EAST
 
City/State/ZIP
HAYESVILLE NC 28904
Premise Type1 - Restaurant
CountyClay
Inspection Date 1/5/2026
Final Score @ Grade
98 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
2 1 Certified Food Protection Manager No Yes No 2-102.12 (A) Certified Food Protection Manager (C) Person in charge at time of inspection shall be a certified food protection manager.
16 0 Food-contact surfaces: cleaned & sanitized Yes No No 4-601.11 (A) Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils (Pf) discussed with PIC about the procedures for cleaning the slicer, the information is hanging on the side of the walkin cooler. the slicer had not been used today and was not cleaned to sight and touch cdi PIC was breaking down to clean and sanitize.
53 0.50 Toilet facilities: properly constructed, supplied & cleaned No Yes No 6-501.18 Cleaning of Plumbing Fixtures (C) check bathroom for cleaning frequently. toilets and handsinks need cleaned
54 0.50 Garbage & refuse properly disposed; facilities maintained No No No 5-501.114 Using Drain Plugs (C) drain plug on dumpster is missing, shall be in place to prevent drainage onto the ground and prevent entrance of rodent, and other vermin