|
1
|
0
|
PIC present, Demonstration - Certification by accredited program, and performs duties |
No |
No
|
No |
2-102.12 PIC shall demonstrate knowledge by being a certified food protection manager. No certificate available. Points will be deducted 210 days after permit issuance if not obtained. |
|
8
|
0
|
Handwashing sinks, supplied and accessible |
Yes |
No
|
No |
6-301.12 Provide paper towels or approved alternative for hand drying at each handsink. -Pf One paper towel dispenser power was off so no towels were being dispensed. Powered on and unit began feeding paper towels. |
|
13
|
1.50
|
Food separated and protected |
Yes |
No
|
No |
3-302.11(A) Separate raw animal foods from ready-to-eat foods. -P Observed raw, shell eggs stored above cheeses in walk-in cooler. Moved eggs to bottom shelf. |
|
20
|
1.50
|
Proper cold holding temperatures |
No |
No
|
Yes |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed shredded mozzarella, ham, and spring mix at 42-45F in prep units. Recommended moving to metal pans and keeping lids of prep units closed. Return visit required to ensure proper cold holding temperatures.
Observed marinara sauce sitting out at room temperature. It remains in the refrigerator and a small amount is brought out in the morning. Sauce was moved to refrigeration to rapidly chill. Discussed getting product tested or moving to TPHC. Staff decided to refrigerate from here on out in the prep unit. |
|
21
|
0
|
Proper date marking and disposition |
Yes |
No
|
No |
3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P Observed feta cheese dated 12/12. Discarded voluntarily. |
|
41
|
0
|
In-use utensils: properly stored |
No |
No
|
No |
3-304.12 Store in-use utensils in a clean, dry place, in food with handles out, in 135F or greater water or in running water which quickly moves food particles to the drain. Observed utensils at the bar stored in soda water. They were removed and washed in the dish machine. |