|
47
|
0.50
|
Non-food-contact surfaces clean |
No |
No
|
No |
Observed black residue unused reach in cooler near baking area. Clean. |
|
53
|
0.50
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
Observed spill on floor under raw chicken container in walk in cooler. Clean. |