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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

FUJISAN UNIVERSITY

Address

8909 J W CLAY BV

City/State/ZIP

CHARLOTTE

NC

28262

Premise Type

2 - Food Stands

County

Mecklenburg

Inspection Date

8/23/2023

Final Score @ Grade

97

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
5	0	Procedures for responding to vomiting & diarrheal events	Yes	No	No	2-501.11 A food establishment shall have written procedures for employees to follow when responding to vomiting or diarrheal events. -Pf Observed no vomit/ diarrhea clean up procedure. CDI- EHS left copy. For more information please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation
22	3	Proper cold holding temperatures	Yes	Yes	No	3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed 6 containers of sushi in the grab and go case holding above 41F. CDI- Items discarded. For more information, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ .