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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameARBYS #8718
Address12936 ALBEMARLE RD
 
City/State/ZIP
MINT HILL NC 28227
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 11/19/2021
Final Score @ Grade
97 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
3 1 Management, food & conditional employee; knowledge, responsibilities & reporting Yes Yes No 2-103.11(O) Ensure food employees are informed of their responsibility to report required symptoms, illnesses and exposure.-PF For more information on employee health policy please visit: http://meck.co/FoodSafety. Observed employee not able to demonstrate employee health policy followed with knowledge of reportable illnesses and not able to locate a written employee health policy. CDI, health policy agreement emailed to PIC.
8 0 Hands clean & properly washed Yes No No 2-301.14 Wash hands before engaging in food preparation including working with exposed food, clean equipment and utensils, and unwrapped single service and single use articles. - Observed employee re-kitchen, adjust mask but not wash hands before handling clean single-service articles. CDI by instruction.
22 1.50 Proper cold holding temperatures Yes No No General Comment: 3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P - Observed cheese cold held at line between 48-49 degrees F. CDI, cheese relocated to walk in to rapidly cool.
23 0 Proper date marking & disposition Yes No No 3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P For more information on date marking please visit: http://meck.co/FoodSafety. Observed pans of gyro meat with discard date of 11/18. CDI, roast beef voluntarily discarded by PIC.
49 0.50 Non-food contact surfaces clean No No No 4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris. 4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues. Observed food debris accumulating on gaskets of reach in freezer and bottom of unit.
53 0 Toilet facilities: properly constructed, supplied & cleaned No No No Observed toilet flushing component broken and not working in women's restroom. Out of order sign posted on door. Repair.